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Vegan Lentil Burgers

Savory, healthy, and packed with flavor, these vegan lentil burgers are super easy to make! Pair them up with your favorite toppings for a scrumptious vegan meal that's perfect for feeding a crowd, but also easy enough for any quick weeknight dinner.


14oz of cooked lentils

½ cup of seasoned breadcrumbs

½ cup grated white onion

1 egg

½ teaspoon of chili powder

salt and pepper to taste

2 tablespoons of olive oil

2 tablespoons of butter


Place the lentils in a bowl and mash them, or you can use a food processor.

Add the breadcrumbs, onion, egg, chili powder, and salt and pepper.

Combine well.

Let mixture sit for 5 minutes

Heat olive oil and butter in a skillet over medium- low heat.

Form mixture into equal sized patties.

Cook the patties for 5 minutes on each side.

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